Description
Bongani loves the unique nature of the South African Cederberg Mountains. His homeland is known for cultivating Rooibos. With a great deal of intuitive feel, he processes the fine branches of the fresh harvest into a smooth Rooibos tea with a slight touch of caramel. All what is left for us to do is adding a gentle hint of vanilla. Delicious!
| Highlights: | Pure Tea |
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